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Traditional

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Please select one starter, one main course and one dessert for your Wedding meal,

so that all guests are eating the same meal. 

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Canapés

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Mini toad in the hole

Indian spiced cauliflower tempura (Gluten Free. Vegan)

Smoked salmon fishcake (Gluten Free. Dairy Free)

Smoked cheddar croquette (Vegetarian)

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Starters 

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Roast vine tomato & basil soup (Vegan. Gluten Free)

Curried parsnip soup, toasted seeds (Vegan. Gluten Free)

Chicken liver parfait, red onion marmalade, toasted brioche

Nutbourne heritage tomato salad, buffalo mozzarella, balsamic, basil cress (Vegetarian. Gluten Free) 

Classic chicken Caesar salad, baby gem, crispy bacon, ciabatta croutons, Caesar dressing 

Local heritage beetroot, goat’s cheese, baby leaf, balsamic dressing (Vegetarian. Gluten Free)

Cured Scottish salmon, cucumber, watercress, crème fraiche, dill oil (Gluten Free) (supplement £3)

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Main Courses

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Free range chicken breast, anna potato, baby spinach, roast carrots, thyme & garlic jus 

Slow braised beef blade, creamed potatoes, roast parsnips, hispi cabbage, rioja jus (Gluten free)

Slow roast pork belly, confit potato, fine beans, glazed local carrot, cider jus (Gluten Free. Dairy Free)

Sea bass fillet, potato terrine, baby spinach, confit cherry tomatoes, chimichurri  

Salmon fillet, crushed new potatoes, tender stem, fine beans, chive butter sauce (Gluten Free)

Slow roast lamb shoulder wrapped in Parma ham, creamed potato, confit shallots, fine beans, rosemary jus (Gluten Free)* (supplement £5)

Roast British beef sirloin, chateau potatoes, hispi cabbage, carrots, Yorkshire pudding, gravy 

(supplement £5.50) (GF apart from the Yorkshire) 

Roast free range chicken breast, chateau potatoes, hispi cabbage, carrots, Yorkshire pudding, gravy (GF apart from the Yorkshire) 

Stuffed Ramiro pepper, confit potato, tender stem broccoli, carrots, chimichurri (Vegan. Gluten free)

Spiced carrot, spinach & mushroom wellington, chateau potatoes, hispi cabbage, glazed carrots, Gravy (Vegan)

 

 

 

 

Desserts

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Dark chocolate marquise, Chantilly cream, caramelised white chocolate (Gluten Free)

New York baked cheesecake, sour cherry compote

Lemon meringue tart, freeze dried raspberries, raspberry coulis  

Bramley apple & blackberry crumble, custard (Vegan)

Passionfruit & mango Pavlova, Chantilly cream, mango coulis (Gluten Free)

Strawberry delice, strawberry & basil salad 

Sticky toffee pudding, caramel sauce, vanilla ice cream

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Freshly Brewed Coffee and Chocolate Mints â€‹â€‹â€‹â€‹â€‹â€‹â€‹â€‹â€‹â€‹â€‹

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Carvery

​CARVERY

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£7.50 supplement per person

 

Your choice of starter from wedding menu 

 

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Crackling roast loin of Kentish pork & Roast Norfolk Turkey Breast

Served with pigs in blankets, homemade stuffing and Yorkshire puddings

(upgrade one meat to a roast Scottish beef sirloin £5 supplement per person)

 

Served with Savoy cabbage, roast carrots, cauliflower cheese, honey roast parsnips, red cabbage, peas and our delicious roast potatoes.

 

Vegetarian Option (pre-ordered)

 

* * *

Your choice of dessert from wedding menu 

 

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Freshly Brewed Coffee and Chocolate Mints 

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Evening Buffet

​​​​​​​​​​​​​EVENING BUFFET

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Please choose on option from the following selections for your evening:

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Traditional

Sandwiches on thick sliced bread 

Honey roast ham & wholegrain mustard

Farmhouse cheddar & spiced tomato chutney (V)

Free range egg mayonnaise, cress (V)

Skipjack tuna mayonnaise & red onion 

Honey & soy glazed chicken skewer (GF.DF)

Cumberland sausage rolls

Three cheese stone baked pizza (V)

Curried vegetable samosas, mango chutney 

 

Or

 

Sliders

Chuck steak burger, Monterey jack cheese, burger sauce, brioche bun, iceberg lettuce, beef tomato, gherkins 

Halloumi, sweet chilli sauce, brioche buns, iceberg lettuce, beef tomato, gherkins (V)

Butter milk fried chicken, buffalo sauce, brioche bun, iceberg lettuce, beef tomato, gherkins 

French fries

 

Or 

 

Italian 

Lasagne al Forno 

Roast vegetable lasagne (VEGAN)

Garlic bread

Dressed salad 

 

Or 

 

Local Antipasti buffet

Selection of cured meats 

Local cheeses

Pickles and relishes

Homemade focaccia 

Olive oil & balsamic â€‹

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Children's

​CHILDREN'S

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Starter

 

​Garlic Bread

 

Melon

 

Seasonal Fruit Pot

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Main course

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 Sausage new potatoes, peas

 

Battered Chicken Fillets, chips and beans

 

Battered Cod Fingers chips and peas

 

Cheese Burger, chips and coleslaw

 

Margherita pizza

 

 

Dessert

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 Ice cream and chocolate sauce with wafers​​

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Twilight

​​TWILIGHT

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Twilight Classic

 

Beef & Guinness casserole 

Chicken, ham and leek pie

Vegan butternut squash & lentil stew 

Rosemary roasted new potatoes

Vegetable medley 

 

 

Twilight Italian 

 

Lasagne al forno

chicken cacciatore, red peppers, onions & tomato

Vegan roast vegetable lasagne

Vine tomato, Bocconcini and Basil salad

Mixed baby leaf salad

Garlic bread

 

Twilight Antipasti

 

Selection of cured meats

Local cheeses 

Sun dried tomato and mozzarella Quiche (V)

Mixed baby leaf salad 

Mixed bean & red pepper Salad

New potatoes

Coleslaw 

Focaccia 

 

Twilight street 

 

Buttermilk fried chicken & waffles 

BBQ Pulled pork buns

Vegan Korean Cauliflower Wings

Grilled Mexican corn on the cob 

Loaded fries 

Weald Slaw

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Clubhouse

Sun-Thu: 7:00AM to 10:00PM

Fri-Sat: 7:00AM to 10:00PM​

Pro Shop 

Mon-Fri: 6:30AM to 6:00PM
Sat-Sun: 6:00AM to 5:00PM

Gym

Mon-Sun: 6:45AM to 8:45PM

Call

Weald Of Kent

Maidstone Rd

Headcorn

Ashford

TN27 9PT

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