Sunday Carvery at The Weald of Kent
Often said to be the best Sunday Carvery Restaurant in Kent, our four course menu includes a selection of hot and cold starters, a visit to the sumptuous Carvery buffet with a selection of meats, a choice of delicious desserts and cheese and biscuits, followed by coffee and chocolate mints. Our waiting staff will serve your starters and desserts to the table after which you will be invited up to the Carvery for your main course. All of this can be enjoyed seated in the Lakeside and Waterside rooms overlooking our stunning lakes and beautifully maintained 18-hole golf course.We can accommodate large groups with ease and offer a variety of seating and table arrangements.
Prices & Booking...
Sunday Carvery from 1st February 2020 - Adults £23.50. Under 12 £11. Under 5 FREE
A £5 per person deposit is required on booking for reservations over 10.
Mother's Day 2020 (Sunday 22nd March) - Adults £29.95. Under 12 £14.95. Under 5 FREE
A £5 per person deposit is required on all bookings.
Easter Sunday 2020 (Sunday 12th April) - Adults £24.50. Under 12 £12. Under 5 FREE
A £5 per person deposit is required on all bookings.
Father's Day 2020 (Sunday 21st June) - Adults £24.50. Under 12 £12. Under 5 FREE
A £5 per person deposit is required on all bookings.
Christmas Carvery Celebrations 2020 & New Year's Day 2021 - Adults £26. Under 12 £13. Under 5 FREE
A £5 per person deposit is required on all bookings
Boxing Day 2020 - Adults £29.95. Under 12 £14.95. Under 5 FREE
A £5 per person deposit is required on all bookings
For more on Christmas 2020 we will be launching our brochure in Spring of this year so keep in touch! For booking and enquiries contact Philippa on bookings@weald-of-kent.co.uk.
Book direct with our booking form....
We look forward to meeting and welcoming you soon.
Dress code: We have a smart casual dress code, we would like you to be comfortable while dining with us, however we request that during the warmer months guests do not wear beach wear. Thank you.